SEBASTIEN GAUDARD
Pastry Chef in Paris
Indulge in our deliciously refined traditional pastries!
VALENTINE'S DAY 2026
Discover exclusive pastry creations for Valentine's Day at Sébastien Gaudard, your pastry chef and chocolatier in Paris. Treat your other half to a unique taste experience with our artisanal delicacies: cakes, chocolates, and confectioneries, designed to seduce the most demanding palates.
For the celebration of love, the chef offers Parisians a selection of desserts to enjoy together.
These desserts will surely enchant both couples and those with hearts to be won.
Each delicacy reflects the chef's talent and innovation, transforming the traditional shared dessert into a unique and refined experience.
Valentine's Day
Celebrate love with our timeless treats…
For Valentine's Day, the chef makes hearts flutter with the Well of Love.
THE WELL OF LOVE: Melting puff pastry, strawberry confit, caramelized Madagascar vanilla cream with a branding iron. (photo)
For two lovers: €23.00
And also…
THE MONT BLANC HEART:
French meringue, Chantilly cream, and chestnut cream.
For two lovers: €21.50
Available from Friday 13 to Sunday 15 February
A Case of Love...
Share a box of sweetness…
A selection of our finest chocolates highlighted with hazelnut praline hearts - apricot.
and also our melting ganaches, our roasted and textured pralinés, our almond paste with a touch of sunshine, etc
starting from €9.50
The Mug
A stylish gift designed by Ich & Kar
A dialogue between the senses and the material
€75.00